Taste of Acadie, A
CAD $18.95
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Cape Breton Tastes
CAD $22.95
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Atlantic Seafood
CAD $24.95
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Chef at Home
CAD $29.95
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Joanie's Country Cookbook, Vol II
CAD $9.99
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Chowders, Soups and Stews
Marjorie Standish is a well-known cookbook writer from Maine.
CAD $7.95
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Life in Balance, A
Meg Wolff is an expert on healthy eating and her blog, becomingwhole2.com, draws 2000 readers a week.
CAD $19.95
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Downhomer Almanac Cookbook 1
CAD $19.95
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Tonic for the Woman's Soul
CAD $19.95
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Taste of Charlevoix
CAD $24.95
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Sugar Bush Connection
Part of the popular Connection Cookbook series, this is a wonderful look at maple sugar, a unique tradition and cooking favourite. Sugar Bush Connection includes traditional recipes and hints for collecting the syrup.
CAD $17.95
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Bluenose Cookbook
The Bluenose Cookbook includes famous Yarmouth recipes with a strong emphasis on seafood. Most are traditional recipes from the southernmost part of Nova Scotia. Originally published in 1965, this 4th edition has been reprinted many times.
CAD $15.95
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Newfoundland Pictorial Cookbook
Perfect food and perfect pictures all about Newfoundland.
CAD $15.95
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Favourite Recipes from Old NB
From faded notebooks, old scribblers, long-ago calendar sheets, scraps of paper, homemade cards, improvised file boxes, and from grandmothers' memories, these "Favourite Recipes from Old New Brunswick Kitchens" have been compiled by Mildred Trueman.
CAD $12.95
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Joy of Ginger, The
The authors have chosen tasteful, tingling, and tempting recipes that use lots of this wonderful root.
CAD $16.95
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